About Us
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Jin Fang Chuan Company Shares, The fruits of its research For people concerned about disease prevention, Jin Fang Chuan company has developed a series of Fomes Japonica foods. Rice vinegar-with Fome Japonica and mushroom mycelium added - is fermented naturally in the traditional way, and packaged using modern techniques and equipment. The results include Fomes Japonica Enzyme, Fomes Japonica and Mushroom Essence Vinegar and Fomes Japonica Energy Drink, as well as Concentrated 100% Fomes Japonica Capsules. |
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| May, In 2005 Obtained Nation Eslite Company Reputation from Chinese World Cultural & Commercial Association | 2008 We won Taiwan "100 Top Consumer Brands" awarded by International Trade Association of the Republic of China. | |
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| 2011.04 won the HACCP international food safety certification |
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